कृषि व्यवस्था – Rajasthan GK

Rabi crops are winter crops, typically sown in October-November after the monsoon and harvested in spring.

Jhalawar district, often called the 'Nagpur of Rajasthan', is famous for its extensive citrus fruit orchards, especially oranges.

Raj 3765 is a popular and high-yielding wheat variety widely cultivated in Rajasthan.

Agroforestry is a land-use management system where trees or shrubs are grown around or among crops or pastureland, integrating forestry and agriculture.

The plough (Hal) is a fundamental agricultural tool used for tilling and preparing the soil before sowing seeds.

Crop rotation helps in maintaining soil fertility, preventing nutrient depletion, and breaking pest and disease cycles.

Promoting horticulture aims to diversify agricultural income, provide better returns to farmers, and utilize varied agro-climatic conditions.

The Transitional Plain of Luni Basin is an agro-climatic zone characterized by the Luni river system, low rainfall, and saline soils.

Chittorgarh, along with some other districts like Pratapgarh and Bhilwara, is traditionally known for licensed opium cultivation.

Sesame (Til) is an important oilseed crop in Rajasthan, especially in the western arid and semi-arid regions.

The Indira Gandhi Canal Project is a major irrigation source for the northern districts like Ganganagar and Hanumangarh.

Rajasthan is divided into 10 major agro-climatic zones based on rainfall, temperature, and soil types for effective agricultural planning.

Kunds are traditional underground covered tanks used to collect and store rainwater, especially in the desert areas for drinking and irrigation.

Nagaur district is known for its significant production of Moong (Green Gram) in Rajasthan.

MPUAT, a key institution for agricultural education and research, is located in Udaipur.

The South-Eastern Plains (Hadoti region) is characterized by high rainfall, humid climate, and black soil, ideal for cotton and soybean.

Gram (Chana) is a significant Rabi crop in Rajasthan, sown in winter and harvested in spring.

Baran district in the Hadoti region is well-known for its significant garlic production.

Jalore district is a leading producer of Isabgol, a significant cash crop in Rajasthan.

Johads are traditional rainwater harvesting structures, particularly in the Shekhawati region, used for groundwater recharge and irrigation.

Black soil (Regur soil) is highly suitable for cotton cultivation due to its moisture-retention capacity, found in the Hadoti region.

Talab (ponds) are traditional water bodies used for surface irrigation of agricultural fields, particularly common in the Mewar region.

Livestock provides supplementary income, milk, and draught power for agricultural operations, crucial for small farmers.

Kota district, part of the Hadoti region, is a prominent producer of coriander in Rajasthan.

The Flood Prone Eastern Plain is an agro-climatic zone covering parts of eastern Rajasthan with alluvial soils and higher rainfall, making it prone to floods.

The Green Revolution primarily led to a significant increase in food grain production, particularly wheat and rice, through improved seeds and irrigation.

Krishi Upaj Mandi Samitis are responsible for regulating the marketing of agricultural produce and ensuring fair trade practices for farmers.

Jawai Dam, built on the Jawai River, is a vital irrigation source for Pali and Jodhpur districts in the Marwar region.

Wells and tube-wells are the largest source of irrigation in Rajasthan, especially in eastern and central parts.

CAZRI, dedicated to arid zone research, is located in Jodhpur, Rajasthan.